Starting a business in the food industry may seem challenging, but did you know that there is one key to success that can open up a world of opportunities?
That key is have PIRT license. For those of you who are just starting out or even already running a FnB business, understanding the importance of a PIRT permit is a crucial step to ensure your products are legal and reliable in the eyes of consumers.
So, what is this PIRT permit?
Check out the full explanation here!
PIRT Permit is What?
PIRT or Pangan Industri Rumah Tangga is a license legality for food businesses produced on a household scale.
By having a PIRT license, the food products you produce are declared fit for consumption.
Imagine you have a home-based cake business that is selling well in the market.
Without a PIRT license, you might find it difficult to expand your market because many parties only want to work with products that have official licenses.
In addition, the existence of this PIRT Permit will increase consumer confidence in your product.
Who issued the PIRT license?
You might be wondering who is authorized to issue a PIRT Permit.
The answer is the Health Office at the district or city level where your food business is located.
The application process usually involves several steps, including inspection of production facilities, laboratory tests, and food safety training for business owners.
The process may sound complicated, but it is an important step to ensure that food products circulating in the community are truly safe.
Difference between PIRT and BPOM
You may have also heard about BPOM and confused it with PIRT.
Both licenses are related to food safety, but there are some important differences between them.
1. Business Scale
PIRT license is legality for small-scale businesses producing food in households, while BPOM focuses more on products produced by companies with larger production scales.
2. Product Type
PIRT regulates food products that have a shelf life of more than seven days, such as cookies, chips, and other processed foods.
BPOM, on the other hand, oversees food and drug products that require stricter supervision, including more complexly processed foods or imported products.
3. Permit Process
To obtain a PIRT Permit, you must go through a process regulated by the local Health Office.
Whereas a BPOM license requires more comprehensive application and testing, often involving more detailed laboratory tests and stricter procedures.
What Products Can be PIRT?
Not all food products can obtain a PIRT Permit.
This permit is usually given to products that have a longer shelf life and are produced in a relatively simple way.
Some examples of products that can obtain PIRT license is:
- Pastries and breads: Products that do not require refrigeration and have a shelf life of more than seven days.
- Chips and snacks: Dry snack products that are often processed through frying or baking.
- Dried chili sauce and seasonings: Processed products with low moisture content and no perishability.
- Bottled soft drinks: Beverages that do not require complex preservation.
However, if you produce food with a short shelf life, such as products that require refrigeration or have a shelf life of less than seven days, you may need to consider applying for a BPOM license.
Is it possible to apply for PIRT online?
In today’s digital era, you might be wondering, can PIRT Permit processing be done online?
The good news is, some regions have started implementing an online permit processing system!
However, this still depends on each regional policy!
PIRT Submission Requirements
Before you apply for a PIRT Permit, make sure you have fulfilled several requirements, such as:
1. Business owner identity
KTP, NPWP, and other identity documents.
2. Certificate of food safety training
This training is usually organized by the local health office.
3. Business license documents
Such as SIUP or TDP if required.
4. Product specifications
Includes a list of raw materials, production process, and product label information.
5. Laboratory test results
This laboratory test aims to ensure that your food products meet the health standards set by the government.
The following are some of the aspects tested in the laboratory include:
- Microbial Content
Microbiological tests are conducted to determine whether your food products are contaminated by pathogenic microorganisms, such as Salmonella, E. coli, or Staphylococcus aureus bacteria.
The presence of these microorganisms can cause food poisoning or other illnesses if the product is consumed.
In addition, microbiological testing can also detect spoilage-causing microbes that can affect product quality and shelf life.
- Chemical Content
Chemical tests ensure that products do not contain harmful substances that can be detrimental to consumers’ health.
This includes testing for the presence of heavy metals such as lead (Pb), mercury (Hg), or other harmful chemicals.
Chemical tests may also include an analysis of the content of food additives, such as preservatives, artificial colors or sweeteners.
These ingredients must be within the limits allowed by health regulations.
- Nutritional Content
This test aims to analyze the nutritional content of food products, such as carbohydrates, protein, fat, fiber, vitamins and minerals.
The results of this analysis will be used to complement the nutritional value information that is usually included on product packaging labels.
- Raw Material Testing
The lab will also test the raw materials you use in the production process to ensure that no contamination or harmful substances make their way into the final product.
Steps to Apply for PIRT
Here is the general steps you usually have to go through to get a PIRT license:
1. Attended food safety training
This is a mandatory requirement before you can apply for a PIRT Permit.
2. Prepare documents
Gather all necessary documents, including laboratory test results and product specifications.
3. Apply
Apply directly to the local Health Office or through an online system if available.
4. Product inspection and test
The Health Office will inspect the production site and may conduct laboratory tests on the products.
5. Publishing
If all requirements are met, a PIRT Permit will be issued and you can start marketing your products legally.
No need to be confused and worried about the process of obtaining a PIRT Permit which is sometimes complicated and time consuming.
Legal Contract is here is provider of business legality assistance including PIRT license.
Kontrak Hukum is the first digital platform in Indonesia that provides trusted, affordable, and comprehensive legal services.
For more information on the services that suit your needs, please visit our KH Services – Digital Notary.
If you have any questions, you can also get a free consultation at Ask KH or send direct message (DM) to Instagram @kontrakhukum.
So, are you ready to take the next step in your food business?
Get your PIRT Permit now and open up more opportunities for success!
